Halawa Pistachio by "Al Kanater" - 450gr

While its ancient origins are disputed –some say India, others Turkey, others say it was definitely Byzantine — there is no doubt that halva is one of the most common desserts in the world.

The flaky, dense, tahini-based candy is simply divine. It’s sweet and nutty with a dry, crumbly texture that melts in the mouth. And the pistachio flavour is an extra addition to it, to elevate the tastiness of the delicious halva.

There are many ways to enjoy this flavoured halva – with a strong black coffee, scrambled on top of ice cream, mixed with yoghurt and fresh fruits, with pancakes, or even to add a kick to your baking.