Ingredients:

• Med Cuisine Falafel Mix powder
• Still water (ratio 1:1)
• Med Cuisine Amba Sauce
• Med Cuisine Natural Tahini 

Instructions:

1. Prepare Falafel Mix:

   • In a large bowl, thoroughly mix equal parts of Med Cuisine Falafel Mix powder and still water (ratio 1:1).
   • Allow the mixture to rest for 40 minutes, stirring occasionally.

2. Shape Falafel Balls:

   • After resting, prepare and shape the mixture into falafel balls.

3. Deep Fry:

   • Heat oil in a deep fryer to 170°C (340°F).
   • Deep fry the falafel balls until they become brownish-gold.

4. Serve:

   • Serve the crispy falafel balls with Med Cuisine Amba Sauce and sprinkle with Med Cuisine Natural Tahini.

Enjoy!